Savor bold flavors with our fresh, local catering options.
"we got you, like family got you!"
Savor bold flavors with our fresh, local catering options.
Savor bold flavors with our fresh, local catering options.
Savor bold flavors with our fresh, local catering options.

PDX Munch Time was born in 2019, proudly rooted in the Pacific Northwest yet infused with the bold, vibrant flavors of Cajun and Creole cuisine. Founded by Chef Ceejay, a passionate culinary creator, our venture emerged from a desire to bring people together around food that feels both familiar and daring.
We’re a locally-owned, Black-small business operating across the Portland metro area, offering not just catering, but private chef experiences and cooking lessons too. At PDX Munch Time, we believe every gathering—big or small—is an opportunity to craft lasting memories. Whether it’s a backyard cook-out, a business luncheon, or an in-home dining experience, we put heart, spice, and care into every dish: Cajun/Creole classics with a West Coast twist.
Our story isn’t just about food—it’s about connection, culture and community. We bring the heat, the hospitality, the birthplace of Southern flavor, and we make it Pacific-Northwest friendly. We show up with professionalism, creativity and style, and we leave you with full plates and full hearts.

To become a go-to catering partner in the Pacific Northwest for those who crave bold flavor and meaningful moments, expanding our reach and impact by empowering community, embracing sustainability, and redefining what it means to ‘eat local’.

To deliver unforgettable culinary experiences by combining authentic Cajun and Creole flavors with West Coast freshness, while elevating every event through personalized service, innovation and regional pride.
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I know you're busy, but let's take some time to talk about what you'd like to be eating. Everyone's dietary needs and styles are unique. Drop us a line, and we can figure out what sort of a meal plan works for your goals and lifestyle!
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